VIDEO: Cooking with Nikki — Quick Bok Choy
- Bok choy (video shows 3 bunches of chopped baby bok choy)
- 1/4 cup Chopped Onions
- 1/4 cup Garlic (Minced, Chopped or in Paste form)
- 1 tbsp Olive Oil
- Heat Olive Oil
- Add chopped onions & sauté until browned
- Add minced garlic / garlic paste
- Add Bok Choy and mix with onions and garlic
- *Optional* I added my secret sauce, edible argan oil from Morocco.
- Cover and let simmer for a few minutes.
If you try my recipe and post on social media, tag me and use hashtag #fitgirlnikki